
Biotechnology and Applied Biochemistry (1998) 28, (243249) (Printed in Great Britain)
Purification and characterization of a regiospecific lipase from Aspergillus terreus
Raman P. Yadav, Rajendra K. Saxena1, Rani Gupta and W. Sheba Davidson
Department of Microbiology, University of Delhi South Campus, Benito Juarez Road, New Delhi 110021, India
Abbreviation used: DCI, 3,4-dichloroisocoumarin.1 To
whom correspondence should be addressed.
Aspergillus terreus lipase was purified
to homogeneity with 18.0% yield. The specific activity of the enzyme increased
from 20.80 to 250 U/mg of protein. Ion exchange on Q-Sepharose was
highly effective in the purification process. The molecular mass of the
purified enzyme was 41!ER2771p124!1 kDa as determined by SDS/PAGE.
The purified lipase showed excellent temperature tolerance (1590 °C)
and was highly thermostable, retaining 100% activity at 60 °C
for 24 h. It showed good pH tolerance (3.012.0) and was stable
over a pH range of 4.010.0 for 24 h. The activity of the enzyme
was inhibited by ionic detergents, whereas non-ionic detergents stimulated
enzyme activity. Mg2+ and Ca2+
ions stimulated lipase activity, whereas Co2+,
Cu2+, Ni2+ and Fe3+
ions caused inhibition. The enzyme was unaffected by the metal chelator
EDTA or by 2-mercaptoethanol and potassium ferrocyanide. At a concentration
of 100 µM, 3,4-dichloroisocoumarin caused
weak inhibition with 40% loss of activity, but diethyl p-nitrophenyl
phosphate at the same concentration strongly inhibited enzyme activity
(98.12% loss of activity), confirming that the A. terreus
lipase is a serine hydrolase. The lipase was highly active on pig fat (151%
relative activity) and groundnut oil (103% relative activity) and least
active on kusum oil (18% relative activity). Extensive dialysis did not
affect enzyme activity up to 168 h, suggesting the absence of any
dialysable cofactor in the enzyme. The A. terreus
lipase retained significant activity on freeze-drying and had a shelf-life
of more than 6 months at room temperature. The A. terreus
lipase exhibited 1,3-regiospecificity and was stable in various organic
solvents.
Received 12 August 1997/16 March 1998; accepted 9 June 1998
Portland Press Ltd © 1998
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